| Description | - A++ Super Bold assorted quality
- Naturally Grown
- NON GMO
- Gluten Free
- Direct farm produce
- No added preservatives
- Residue Free
- Sustainable Farming
- Strong and Fresh Aroma
| - High Piperine content
- Naturally Grown
- NON GMO
- Gluten Free
- Direct farm produce
- No added preservatives
- Residue Free
- Sustainable Farming
- Strong and Fresh Aroma
| - Organically grown
- Premium Seedless Raisins
- Lab tested
- Single origin / no mix quality
- Naturally sun dried
- No Sulphur dioxide
- No Added Sugar
- certified process faculty
- No added preservatives
| ● High Curcumin 8 to 9%
● Organically grown
● Heavy metal free
● Lab tested
● Fresh, healthy and 100% natural
● Tasty and good for your health | - Organically / Naturelly grown
- Strong aroma
- Naturally Harvested
- Single origin from West Bengal -India
- Non-GMO
- No preservatives
- Sun Dried
- No Wax application
| - High Piperine content
- Extra Bold Size
- Naturally Grown
- NON GMO
- Gluten Free
- Direct farm produce
- No added preservatives
- Residue Free
- Sustainable Farming
- Strong and Fresh Aroma
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| Content | Yogik Roots black cardamom is a very popular spice in India and other Asian cuisines and is derived from the seed pods of the black cardamom plant, which is one of the many species in the Zingiberaceae family. This perennial flowering plant produces seed pods that are often dried over an open flame, giving them a roasted like smoky aroma and earthy, savory spiciness, quite different from the slightly sweet flavor of green cardamom. India is a major producer, consumer, and exporter of this crop. This large Black Cardamom is mainly growing in the sub–Himalayan Hills of Sikkim and Darjeeling, that’s why it called as Hill cardamom too | | Naturally grown by local farmers from Maharashtra, GI tag farms for Organic and traditional farming. Yogik Roots Raisins are lab tested for assurance for quality and sulphur free. | The most powerful spice in our kitchen is “Haldi". It is considered as a wonder ingredient in Indian cuisine. Yogik Roots Lakadong Turmeric powder is natural, pure and freshly grounded that you will find in the market. It is grown in our own farmers farms in Jainta Hills of the Lakadong village in Meghalaya . Yogik Roots Lakadong turmeric has fluorescent deep orange to bright yellow colour comes from highest curcumin content of 7 to 9 % and it gives rich, natural flavor to your recipes. This Turmeric is grown with 100% natural and authentic organic farming methods, we are YogikRoots believes in premium quality products in affordable pricing, we assure you will get premium quality product for your healthy living. Health benefits and uses: Yogik roots Lakadong turmeric powder has so many benefits including in your daily diet like cooking, shakes, smoothies, yogurt, cereal, milk, tea helps you to improve your health. It has healing properties like antioxidant, antiviral, antibacterial,antifungal,anti-inflammatory, boost immunities, purifies blood, helps cold and cough, body pain. | Yogik Roots West Bengal Bay leaves are also known as Tej Patta which translates as ‘pungent leaf’. West Bengal Bay leaves are larger, olive green in colour and have 3 veins running the length of the leaf as opposed to the single vein that is usually present on a Laurel Bay leaf. Their Latin name is Cinnamomum tamala and they are part of the Lauraceae family yet are often referred to as the leaf of the Cassia plant. The aroma and flavor of West Bengal Bay leaves is strongly reminiscent of cinnamon, cloves, and cassia. Yogik Roots West Bengal Bay leaves are handpicked, thoroughly washed, sun dried, hand sorted then packed with care to reach our valuable customers the purest form. To obtain the utmost benefit the dried leaves should be crushed before adding to dish. It is favorite spice of many cuisines including the Indian and the western. It is mostly used in soups ,stews, sauces and broths, others than in Indian cuisines like dals, biryani, curries and garam masala to add more its rich flavor and aroma. | |
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